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Pop Over to Pop-ups on the Bay

a white plate topped with waffles and strawberries.

A DAY AT THE POP-UPS

Looking for delicious eats or feeling like taking a swing at mini-putt, Belleville’s Pop-ups on the Bay is back for the 2023 season and have got you covered. We took advantage of a sunny Saturday afternoon to check out all there was to offer in West Zwick’s Park!

TIME TO TEE OFF

Our first stop was Park Play Micro Golf. The course consists of nine holes to test your putting skills on. From banking off of a Converse shoe planter to Humpty Dumpty judging your swing, it’s a great time for everyone and all ages. At only $7 a round per person, it’s a fantastic way to spend half an hour.

a man is playing mini golf in a park.
a table topped with two trays of food.

WORKIN’ UP AN APPETITE

Next, we were feeling a bit peckish, so we stopped by Royal Haveli, a popular Belleville restaurant. Royal Haveli is spending its third year as a staple at the Pop-ups, serving up authentic Indian cuisine. I grabbed the Samosas because they are unbeatable, and the Chana Masala with rice, while Chris picked up the Chicken Seekh Kabab Kathi Roll. Both were flavourful, fresh, and filling.

After our delicious lunches, our sweet tooth took the wheel. Sugar Cravings is filled with sweets and treats that will satisfy your sweet tooth. Their homemade strawberry sauce is made from scratch every morning , and they offer many other desserts including funnel cakes, deep fried brownies and ice cream, which are only a portion of their entire menu! Paired with a Blue Raspberry Lemonade from Lemons, we were living our 90s childhood all over again.

a person holding a drink in front of a painting of a lemon.

Brick Oven Pizza Truck

Brick Oven Pizza Truck, serving up hot and fresh wood-fired pizzas 

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Gators Fries

Gator’s Fries, known for their positive outgoing reviews as well as great family pricing and big portion sizes.

Community Bake House

Community Bake House The Community Bake House, is a youth-led bakery serving pies, cookies, butter tarts, and even baklava.

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Falafel Royale

Falafel Royale delivers chicken shawarma and falafel to your tastebuds

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Benji’s Cafe and Bakeshop

Craving something sweet or caffeinated? Benji’s Cafe and Bakeshop has cinnamon buns and iced lattes ready to keep you going

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Souvlaki Ville

Souvlaki Ville Is a 3rd generation family run and operated business that serves traditional Greek Cuisine.

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The Golden Scoop

The Golden Scoop has your cool treats dished out for a hot summer day

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a man holding a surfboard next to a portable toilet.

THE ADVENTURE DOESN’T STOP THERE

Our final stop, Venture Outfitters, has all your outdoor gear essentials. Whether you want to try your hand (or legs) at Stand Up Paddleboarding or kayaking out on the Bay, Venture Outfitters has it covered with very reasonable rentals (between $20-30 for the first hour), or if you’re looking to buy your own they even sell some! Their knowledgeable and helpful staff are willing to answer any questions you may have.

Pop-ups on the Bay is the best place to spend a day and Belleville is fortunate to have such a wonderful summer hot spot. Be sure to check it out and snap photos of all the amazing murals and delicious eats. Check out popupsonthebay.ca for vendor operating days and hours and keep an eye out for rotational vendors this summer!

binocular icons
a man riding a wave on top of a surfboard.

Let’s see what we got!

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The Bay of Quinte RMB Land Acknowledgement

The Bay of Quinte Regional Marketing Board is committed to acknowledging, appreciating and understanding the Indigenous peoples’ historic connection to this land and to raising awareness by building relationships in collaboration with Indigenous partners and communities. 

We recognize and acknowledge that we are living and working on the traditional territory of the Wendat, Mississauga, Anishinaabeg and Haudenosaunee which includes the Kenhtè:ke Kanyen’kehá:ka (Mohawks of the Bay of Quinte) with whom we work in direct partnership with. 

This partnership focuses on the common goal of celebrating the region with the Kenhtè:ke Kanyen’kehá:ka who are equal partners within the organization and at the Board of Directors table contributing to the mandate and operations.

This mandate includes listening to, learning from, and collaborating with the Kenhtè:ke Kanyen’kehá:ka and actively incorporating their culture and heritage into the practice of responsible destination marketing and management of the region.

We understand that this land acknowledgement is only a small step towards the larger process of reparations and reconciliation.

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