Grange of Prince Edward is excited to be participating in Wassail 2022. Below is a list of what is happening at the Grange on weekends between November 25th and December 4th. Our beautiful 196 year old barn will be decked out in holiday decorations by Lily’s Bridal. The crackling of our 30 foot fieldstone fireplace will warm up guests, and hearts. Outdoor fire pits are available for those who wish to sip or dine outside The tasting room has 7 wines available for sampling. It is also offering Mulled Wine by-the-glass, as well as serving the last of our Spiced White. Limited bottles available for sale. Non-alc drinks are available. Chef Keirra Reid will be whipping up both meat and vegetarian speducci on an outdoor grill. Our kitchen will also be providing their regular menu including items for kids. Menu is posted on the corner of the tasting room bar. Kitchen is open for extended hours on Saturdays 12pm - 8pm Build your own charcuterie lunch is available. We provide picnic baskets, cutting boards, napkins, and utensils. Our fridge is full of cheese and charcuterie featuring cured meats from Seed to Sausage and LaCultura Salumi, and dips from Pappaghanoush & Mommahummus, and JW Foods. We also have mixed olives and marinated roasted vegetables and rotating featured chef made dips. Dry goods include an array of chips, nuts, popcorn, crackers, and chocolate. Many items are gluten-free. Kid friendly items are available too. Grange’s merchandise market is fully stocked with unique items from across Ontario.