JOIN US THIS FALL FOR ANOTHER
QUINTELICIOUS “THE LOVE OF WINE” CELEBRATION.
From October 17th – November 7th 2018, the Quinte Restaurant Association members will come together once again to feature local food and drink from farmers and producers across the Bay of Quinte region. Try seasonal recipes featuring ingredients sourced from the region’s unique livestock and dairy operations as well as heirloom vegetables, artisan sweets, and more. Throughout the three-week event, each course will be paired with great local wine!
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