An open-fire collaboration honouring the raw beauty of flame, high-vibration ingredients, and the chefs who shape them. Join some of Canada’s most celebrated culinary talents and beverage artisans for an unforgettable evening of storytelling, fire cooking, and land-based luxury at Oliver Farms.
With special guest host:
Lesley Chesterman: Commander of the Order of Montreal, acclaimed critic, cookbook author, and Chair for Canada East at The World’s 50 Best Restaurants Academy
