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Taste! Community Grown

September 14 @ 12:00 pm - 9:00 pm

Free – $125

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PEC Wine + Parsons Brewery Present: Taste! Community Grown
We are thrilled to announce the return of Taste! Community Grown on Saturday, September 14th at Parsons Brewery. This is a wonderful opportunity to celebrate local farmers, growers, makers, producers, purveyors, chefs and more! During the day we will be hosting a Vendor Market with local farmers, artisans and wine and cider producers. This event is FREE for all!! However, monetary or food donations for Storehouse Food Bank are graciously accepted as admission. Purchase a PEC Wine Passport to get 5 tasting samples and a sample glass. Join us in the evening for a concert by local talents, Secret Beach! In addition to the musical stylings of Secret Beach, we will be hosting a Roving Dinner featuring small plates and wine pairings from Local Chefs, showcasing the delicious foods grown and produced in our community.

Organizer

PEC Wines

Parsons Brewing Company

County Road 49
Prince Edward, Prince Edward County K0K 2T0 Canada

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Let’s see what we got!

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The Bay of Quinte RMB Land Acknowledgement

The Bay of Quinte Regional Marketing Board is committed to acknowledging, appreciating and understanding the Indigenous peoples’ historic connection to this land and to raising awareness by building relationships in collaboration with Indigenous partners and communities. 

We recognize and acknowledge that we are living and working on the traditional territory of the Wendat, Mississauga, Anishinaabeg and Haudenosaunee which includes the Kenhtè:ke Kanyen’kehá:ka (Mohawks of the Bay of Quinte) with whom we work in direct partnership with. 

This partnership focuses on the common goal of celebrating the region with the Kenhtè:ke Kanyen’kehá:ka who are equal partners within the organization and at the Board of Directors table contributing to the mandate and operations.

This mandate includes listening to, learning from, and collaborating with the Kenhtè:ke Kanyen’kehá:ka and actively incorporating their culture and heritage into the practice of responsible destination marketing and management of the region.

We understand that this land acknowledgement is only a small step towards the larger process of reparations and reconciliation.

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